PGG had its second "INTL lunch" on Hervanta campus... now a tradition!

Menu was

- Olive cake, Lemon-Yogurt Cake & Crepes - France
- Chukauni ( Nepali Potato Yogurt Salad ) - Nepal
- Pani Puri (Snacks) & Carrot Halwa (Sweet Dessert) - India
- Dahi Baray- Pakistan
- Sweet puff pastry tongues - Russia
- Grilled masala chicken, sujir bora & Caramel pudding - Bangladesh
- Summer roll with peanut sauce - Vietnam